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Check out these stunning wineries from the bay to the forest to explore the wide range of ecosystems that Napa Valley has to explore.
Nestled in the Carneros hills of Napa Valley, this winery is a hidden gem. Originally planted in the 1880’s, Bouchaine is the oldest continuously operating winery in Carneros. Owning 100 acres of estate grapes that surround the winery and brand-new tasting room, Bouchaine specializes in clonal bottlings of Pinot Noir, barrel fermented Chardonnay, and aromatic Alsatian white varieties – a nice break from Cabernet Sauvignon. The terrace holds 270-degree unobstructed vineyard views and reminds you of what Napa Valley used to look like.
Bouchaine implements various sustainable practices such as the use of year-round cover crops, composting, integrated pest management, maintaining natural waterways, and the use of deficit irrigation. Each of these methods adds to the reduction in water use, increase in carbon sequestration, and cultivating a healthy ecosystem. In addition, their culture of sustainability extends to the people who work there. From the all-female vineyard crew to the tasting room and winery personnel, employee retention and happiness is top of mind for Chris Kajani, Winemaker and President. Supporting this winery means supporting the great people who work there.
If you are driving north on the Silverado Trail through Oakville, you may wonder what the beautiful vineyard and winery is at the intersection of Oakville Crossroads, without a sign. Rudd Estate is synonymous with Oakville and has been family run and operated since its inception. Female owned and operated, the estate has been farmed organically from the beginning – every decision is meticulous, thoughtful, and respectful. They follow this ethos throughout their winemaking and tasting experience. Each wine is made with intention and a commitment to steward the land from which it came, accepting the responsibility to do better each year.
The tasting experience is without question one of the most breathtaking in Napa. Typically seated in expertly planted and maintained secret gardens, you are taken to another world while sipping world class Sauvignon Blanc and Cabernet Sauvignon. These gardens create homes for countless butterflies, hummingbirds, and other beautiful and beneficial creatures. In addition, Rudd implements the use of sheep and even cows in their vineyard during the growing season. These animals are used instead of tractors to help mow and reduce compaction of the soil.
Located on the windy back roads of St. Helena, slightly climbing in elevation, is Seavey winery. I had the pleasure of working there during harvest 2010 and whenever I see a bottle, I must order it. To say that this winery is special would be an understatement. Wine is made only from the estate property, meticulously looked after by the Winemaker and Vineyard Manager, who take deep pleasure in making sure the land is healthy now and for decades to come. Utilizing onsite animals like sheep, cows, and a personal worm farm, Seavey has cultivated a complete ecosystem where everything is used and then put back into the soil. The quality of the preservation shows in the distinct and highly sought after wines. These wines are impressive and older vintages, though rare to find, are incredible gems that take you back in time.
Evyn Cameron | Consulting Winemaker and Napa Green Board Member
Born and raised in New Jersey, Evyn’s love for creativity started while creating her own “perfumes” from her mother’s collection of essential oils as a child. Her mom, a professional perfumer, and her dad, an avid wine collector, always shared their love of wine at the dinner table. From these experiences, Evyn’s passion became food & wine and she graduated from Boston University’s School of Hospitality.
She was then recruited by the Thomas Keller Restaurant Group and began working at Per Se, in Manhattan, where she was able to meet winemakers from all over the world. It was there she realized her passion and desire was to become a winemaker. Soon thereafter, Evyn moved to Napa and quickly started her career at White Rock Vineyards. From there, she honed her skills at Saintsbury Winery, Seavey Winery and internationally in New Zealand’s Central Otago region to work at Carrick Winery.
Upon returning to Napa, she was welcomed at Cliff Lede Vineyards and became the Enologist for the next 4 years, working with some of the best fruit grown in Napa Valley. In 2015, Evyn became the assistant winemaker at Anaba Wines, where she focused primarily on Sonoma Coast Pinot Noir, Chardonnay, and Rhone varieties. After three years, Evyn longed to return to the heart of Napa and joined Crocker & Starr Wines as Head Winemaker. There, Evyn oversaw all winemaking, as well as managing the 100-acre organic estate vineyard and implementing climate action and green initiatives.
In May 2022, Evyn decided to focus on her winemaking consulting business, creation of her personal wine brand, and joining the Napa Green board. In 2024, Evyn was featured as one of the next winemakers to watch by Virginie Boone. When Evyn’s not at the winery, you can find her chasing her two kids around the backyard, playing with her furry companion, Pepper, or hopefully traveling with her wife, Cari.
Thanks to the @naparegister for publishing this Climate Connection contribution from @napagreen’s Vineyard Program Director, Ben Mackie (@soilrainandhope) highlighting the biodiversity @grgichhillsestate.
If you loved this article, you’ll love our Birds, Bees & Butterflies: Biodiversity in the Vineyard workshop happening today!
#climateaction #regenerativeag #regenerativeviticulture
Friday night dinner dilemma?
Order takeout from @southsidenapa using promo code DONATE and 20% of your order will be donated to @napagreen.
It’s a win: win! You get dinner and @napagreen gets funding to contribute our impactful climate action work in Napa Valley.
Order online or preorder your Fried Chicken Friday pickup for February 27, 2026. Don’t forget to pair it with Napa Green certified wine! 🍽️ 🍷
#dineanddonate #nonprofit #napavalley
Join us Thursday, February 26 to learn about biodiversity in the vineyard.
🍇 Ivo Jeramaz, Winemaker & VP of Vineyards and Production at @grgichhillsestate, will welcome us to the beautiful property and illustrate the various implementation of habitat diversity they have undertaken at the American Canyon ranch.
🍇 Jo Ann Baumgartner & Sam Earnshaw from @wildfarmalliance will provide insight on how to maximize bird habitat and establish hedgerows to support the local ecology.
🍇 Erin Arnsteen from the @monarchjointventure will outline how pivotal vineyard acreage can be to support the dwindling Western Monarch populations.
🍇 Cori Carlson, owner of @napapastureprotein, will explain the ecological goals of grazing a vineyard.
🍇 Ruby Stahel from the @naparcd will join us to discuss the various resources that the RCD has to support habitat enhancement on Napa properties.
🍇 @soilrainandhope from @napagreen will talk about bees!
➡️ Ticket link in bio.
#biodiversity #regenerativeag #regenerativeviticulture
Learn about the herd of cattle calmly grazing the vineyards @ruddestate, contributing to soil health and biodiversity, in our latest post from @soilrainandhope.
➡️ Link in bio.
#climateaction #regenerativeag #regnerativeviticulture #soilhealth
Thanks to @naparegister and @kcuz for this great article about the @regenerativeviticulture and @napagreen #OneBlockChallenge field day @celaniwines.
We had a great time engaging with attendees about opportunities to implement regenerative practices in their vineyards!
If you’re regenerative curious or want to learn more head to the link in our bio!
#climateaction #regenerativeviticulture
Congratulations on @napagreen Vineyard Certification to @shadybrookestatewinery!
Nestled in the picturesque heart of Coombsville, Shadybrook Estate, has shown a deep commitment to regenerative viticulture and climate action. Visit to see the natural beauty of this hidden gem.
#climateaction #regenerativeviticulture #napagreen
We love the biodiversity in this @grgichhillsestate American Canyon Vineyard!
Come learn how to integrate biodiversity in your vineyard on February 26 at this workshop with @napagreen, @grgichhillsestate, @wildfarmalliance, @monarchjointventure, @napapastureprotein and @naparcd.
➡️ Ticket link in bio.
#Biodiversity #RegenerativeAg #RegenerativeViticulture
Congratulations to @rutherfordhillwinery on achieving @napagreen Winery Recertification!
At Rutherford Hill Winery, sustainability is apparent in all of their practices. The facility is 100% solar-powered and even contributes clean energy back to the local grid. Additionally, they prioritize natural solutions, like Owl Boxes and organic farming.
Visit to experience for yourself these exceptional wines that invest in our planet’s future.
#climateaction #winetasting #sustainablewine
Biodiversity is essential for any resilient vineyard.
Join us on February 26, 2026 at @grgichhills American Canyon to learn how to integrate biodiversity within vineyard blocks.
Experts from @wildfarmalliance @monarchjointventure @napapastureprotein and @naparcd will be on hand to discuss all the various species that a vineyard can support.
Ticket link in bio.
#biodiversity #regenerativeag #regenerativeviticulture
Learn how @closduval used Verallia lightweight glass to help reduce their environmental impact and meet their sustainability goals.
Read more at napagreen.org
#climateaction #lightenup
What a great #OneBlockChallenge first field day!
Not only was it a gorgeous day with a great community of people we also heard from some awesome speakers:
🍇 @cainethompson about the @regenerativeviticulture foundation and the implementation practices
🍇 Jordan Lonberg @coastalvineyardcare about continuous improvement and shifting the industry mindset
🍇 @soilrainandhope about the practical aspects of the regeneratives practices and how @napagreen and @naparcd can provide support
🍇 Dustin Owen @celaniwines about their their vineyard’s regenerative journey
Thanks to all who attended and to @celaniwines for hosting!
➡️ To learn more about regenerative vineyard practices or to enroll in either the One Block Challenge or Napa Green Vineyard certification, head to the links in our bio.
#regenerativeag #climateaction
Join our first @napagreen and @regenerativeviticulture One Block Challenge Field Day to hear from this great lineup of speakers, meet other participating growers, and learn how to take the first steps in implementing regenerative practices.
We look forward to seeing you on February 12, 2026 at @celaniwines to connect learn more.
Registration link in bio.
#regenerativeag #regenerativeviticulture #soilhealth
It’s hard to believe it’s already been 3 years since @marisataylorwines joined our team, but time flies when you’re having fun (and wine)!
Join us in celebrating Marisa Taylor, who is an accomplished winemaker and sustainability leader with over two decades of experience in the wine industry, and also the Napa Green Winery Program Manager, where she partners with wineries across Napa Valley to advance meaningful environmental stewardship and sustainable winegrowing practices.
Thank you for bringing your passion and positive energy to our team every day!
The team celebrated with our @napagreen certified #NapaNeighbors @rombauervineyards.
#winebusiness #womeninwine #sustainablewine
Join us for the @napagreen and @regenerativeviticulture #OneBlockChallenge first field day on February 12, 2026 from 10-12 @celaniwines.
This event is open to all winegrowers and vintners who are curious about regenerative viticulture but space is limited so register today at the link in our bio.
#soilhealth #regenerativeviticulture
Congratulations to @domainecarneros for receiving the @napachamberofcommerce Sustainable Business of the Year award presented by @mcecleanenergy.
Thank you for your leadership, innovation and dedication to sustainability and the community!
#greenbusiness #winebusiness #napagreencertified #napagreen
@antinorinapavalley family’s winemaking legacy spans over six centuries. To ensure that legacy continues, they have a deep commitment to sustainability and the care of the land for future generations.
Hear why Antinori is exploring the use of @hopenvironmental1965 soil compostable tie tape in the vineyard.
#regenerativevineyard #greenbusiness #sustainablewinery #greenpurchasing #landstewardship
